The Best Chex Mix
I have it. The Best. Chex. Mix. Recipe.
I promise.

This recipe has been a family tradition since we were kids, and still is today for my kiddos. Its super easy and EVERYONE is a fan. We freeze a couple bags and it serves family, friends, guests, and gift recipients all season long. And is always welcomed.
I hope you all enjoy like we do!

1/2 c. Butter or Margarine
1 1/2 tsp. Seasoned Salt
4 1/2 tsp. Worchestershire Sauce
Sprinkle of Garlic Powder to taste
2 c. Corn Chex
2 c. Rice Chex
2 c. Wheat Chex
1 c. Cheerios
1 c. Pretzel Sticks
1 c. Mixed Nuts
1 c. Mix Cereal
Heat margarine at 250° in shallow roasting pan until melted. Remove and stir in seasoned salt and worchestershire sauce. Add cereal and nuts. Mix until all pieces are coated. Heat in oven 1 hour. Stir every 15 minutes. Spread to cool.
Best part is, it doubles well! Make a double batch and use a large pan. Easy!

Let me know what you think!
Jess,
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I’ve Been Spotted!
I just had to mention that I noticed I was spotted by Apartment Therapy! The other day they noted on their sister site, The Kitchn, the post of our kitchen island. It was featured as one of their delicious links. We are so excited to have inspired some one! Thank you Apartment Therapy!